With vegetables, sometimes simple is better. In the case of the broccoli dish at Ramen Hood, the vegan ramen stall at Grand Central Market in downtown Los Angeles, simple means frying broccoli florets ...

Whisk together hoisin sauce, soy sauce, rice vinegar, sesame oil, garlic powder and ginger powder. Add diced chicken breasts to the marinade and toss to coat. Add this to a pot or deep skillet on high ...