During early germination, water uptake activates metabolic pathways that stimulate the production of hydrolytic enzymes like ...

It's well known that sprouting seeds increases their nutritional value. Researchers led by Professor Denis Shields from University College Dublin in partnership with the health food company, The Happy ...

Plus, get the best of BroadwayWorld delivered to your inbox, and unlimited access to our editorial content across the globe. This year's releases, including a new, plant powered snack for toddlers and ...