Plain rice beckons to be called forth into any one of these fantastically crowd-pleasing riffs on fried rice. This fried rice from Bar Goa in Chicago is savory and spicy, studded with dry-cured ...

To prepare the spicy rice with fried egg, start with the sauce: pour a splash of oil into a saucepan (1) and the chopped chili (2), and sauté over medium heat for about 5 minutes, pour in the tomato ...

This spicy Indonesian-style fried rice is one we make at home most weeks, said Laura Strange. Packed with veggies, a tingly level of spice and topped with a fried egg, it’s comforting and oh-so good.

This fried rice from Bar Goa in Chicago is savory and spicy, studded with dry-cured Spanish chorizo and juicy prawns, and finished with a sunny-side-up egg and golden Madras curry mayonnaise. The ...