For the first time in decades, water quality has improved enough to reclassify certain areas to allow shellfishing for human ...

Oysters, clams and scallops are a seafood success story. Credit...Hans Kissinger/Trunk Archive Supported by By Erik Vance If you’re looking for healthy animal protein, nothing on Earth beats seafood.

The state's Division of Marine Fisheries is in the process of reclassifying parts of the outer Boston Harbor so that ...

Can oysters and humans share the coast? That might seem a strange question, since oysters live in the water, people live on land, and a lot of residents and visitors like to both eat oysters and ...

STONINGTON, Conn. (WFSB) - In Stonington, there are unique plans place to clean up the water and eventually restore shellfish. Wequetequock Cove is great for a day on the boat, but if you look closely ...