If you grew up in Hawai’i, you’ve probably had Portuguese bean soup! It seems like every family has its own take on this dish. Portuguese food is a large part of Hawaiian-style cuisine because of the ...

For decades, vegetarians have looked to global cuisines for inspiration. The pioneer was Anna Thomas, author of "The Vegetarian Epicure," a 1972 bestseller. As Jonathan Kauffman writes in his ...

MY PORTUGUESE MOTHER mother had her own way of making sopa de legumes, a creamy vegetable soup I still crave. She’d fill a pot with water and chuck in a halved onion (no dicing required), a whole ...

Caldo verde’s popularity has spread beyond Portugal, with variations found in Brazilian, Cape Verdean, and even American ...

I’LL NEVER forget the first bowl of soup I ate in Portugal. It was a blisteringly hot summer day about a decade ago, and my husband and I were visiting Evora, an ancient hill town perched above the ...

Unpredictable fall weather is not a home cook's friend. It's hard to decide what to make for dinner when the temps can change quickly from 52 to 72 degrees. Luckily, while paging through Emeril ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

The 2025 Portuguese Association Scholars and officials include Kahiwaonālani Kekona; Audrey Rocha Ree, scholarship chair; Daphne Lei Takahashi; and back row, Kaiya-Juliette Kapaku; Portuguese ...