The interior of Barra Santos. In the newly trendy Cypress Park in Los Angeles. the intimate Barra Santos — surrounded by Mexican eateries and coffee shops — quietly flies Portugal’s flag. On the walls ...

Planning a holiday or thinking of moving to Portugal in 2025? Then you’re in for a real treat—literally. Portuguese food is one of Europe’s best-kept secrets, offering bold flavours, hearty dishes, ...

Caldo verde is Portugal's one-pot answer to American potato soup: tender potatoes, ribbons of greens, and smoky sausage. Cozy ...

The Portuguese love great food. Influenced by Mediterranean cuisine, traditional Portuguese food is rich, varied and it offers some unique dishes that you won’t find any place else. From crispy ...

Chef George Mendes shares the quintessential elements of Portuguese food. What better way to explore a culture than through its cuisine? After missing out on eating our way through new cities over the ...

BOSTON (CBS) - Portuguese cuisine is one of the hottest food trends in New England. Dan Andelman of the Phantom Gourmet gives us a taste of some authentic Portuguese flavors. "Ceia" means "supper" in ...

Fall River, Massachusetts, is home to the nation’s largest concentration of Portuguese Americans, so it makes sense that the country’s greatest concentration of Portuguese products would be found here ...

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...

Before moving to his wife Christie's hometown of York in 2021, Steven Moreira grew up in the Ironbound section of Newark, New Jersey, home to a collection of restaurants and bakeries that pay homage ...