I love peaches. When it’s peach season, I eat peaches for breakfast, lunch and dinner. I can’t get the taste out of my mind, and I don’t want to. I want to feed the craving. I mean, that’s how you ...

A delicious and easy fruit dessert is this peach coffee cake recipe that uses canned peaches, yeast and baking powder in a pastry-like cake with caramelized topping. Imagine how delicious a piece of ...

2 cups all purpose flour Garnish: Fresh berries, and sliced peaches . You may 2 teaspoons baking powder dust with confectioner’s sugar. ½ teaspoon salt Zest 1 large lemon to add to top of cake once ...

LOUISVILLE, Ky. (WAVE) - Janine “The Flavor Queen” Washle joins Dawne Gee to demonstrate her Simple Streusel Coffeecake (recipe below) and highlight her Cooking at the Cottage series. Keeping cool in ...