If you're looking for a low-key way to razzle-dazzle your family this Easter, we've got just the thing for you: lamb chops! Before you think lamb is a bit extra, trust us: Lamb chops are an iconic and ...

If you’ve never made lamb before, this is the perfect recipe to get started. We might even say it’s the best lamb chops ...

Make mint sauce: In a small bowl, combine vinegar, mustard, and honey. Whisk in oil and mint. Season with salt and pepper; set aside. If making ahead: Cover and refrigerate up to 1 day. Before serving ...

“Lamb chops are so easy to cook and come out divinely tender,” says the author of 'The Secret of Cooking' Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

She's a cooking teacher living in Paris – with Portland roots! Susan Herrmann Loomis, author of "Plat du Jour" joined us to share a delicious recipe for lamb chops with orange sauce. The French love ...

Looking for easy meal inspiration? Chops are weeknight favorites that cook quickly yet feel hearty enough to keep everyone happy at the table. With just a few simple ingredients, you can turn these ...

The beauty of this dish is that 90% of it can be made ahead of time. All you need to do before serving is quickly grill the lamb chops. Everything else is already prepared and marinating, making it ...

Toasty cumin and piquant chiles, offset with fresh cilantro and lime zest, balance bold red wine in this quick pan sauce. Andrea Slonecker is an award-winning cookbook author and food stylist, with ...