TL;DR Marination has two basic functions. It acts as a brine as salt in the marinade penetrates the meat and seasons it more fully, helping to ensure juiciness even after cooking; the ideal marination ...

If you are a chicken lover, you'd know how important it is to bite into a piece that is flavourful, tender and juicy at the same time. The secret behind a perfectly cooked chicken is its marinade.

From roasting to baking, sometimes the magic lies in the marination process more than anything. But with so much to do in daily life and so little time, do you ever wonder how to cut short the long ...

Small mistakes like adding too much salt, skipping resting time, or leaving meat in an acidic marinade for too long can ...

The chilly winter nights serve as the perfect opportunity to organise a family gathering and set up a barbeque on the terrace. No matter what you grill on the barbeque, the smoky aroma from the ...

The fish tikka has the potential to be the star of any good non-veg spread. However, not many wish to take the hassle of preparing it at home without a restaurant-style tandoor. To rectify the ...

“GEA wants to contribute to food quality and improve yields. We have several solutions for that,” says Willem Poos, Product Group Owner – Marination at GEA Food Solutions. For Poos, improving the ...