Of course, not every brine is interchangeable, but McGreger notes that you can use sweet or bread-and-butter pickle brine ...

This recipe focuses on making pickles at peak garden season. Fresh cucumbers are picked when they’re firm and crisp. Simple ...

Dill pickles are typically made with cucumbers, vinegar, salt, sugar, fresh dill, and spices. But spices like black peppercorns, mustard seed, and fresh garlic can add more flavor to your pickles.

Pickles are a traditional way of preserving a bountiful harvest, whether it’s from your garden, a farmers market or the grocery store. And while late summer may find you scrambling for pickle recipes ...

The art of pickling goes back millennia, and one long-used ingredient is still the secret to creating a sweeter, more ...

Before you throw away your leftover pickle juice, you may want to consider using it to make an RD-approved lazy pickle instead. Few things are more polarizing than food dichotomies. Think: chocolate ...

You can quickly pickle jalapeños in 30 minutes with a basic brine of vinegar, water, and salt. Pickled jalapeños will keep for at least two weeks stored in an airtight container in the fridge. Use ...