Long partial to heavy lunchtime platters of meat and rice, Asim al-Shammari has recently turned to lighter fare from a self-described diet restaurant, swayed by Saudi Arabia’s anti-obesity push.
Chicken kabsa is Saudi Arabian version of chicken biryani which is enriched with aromatic spices and grilled chicken and cooked in a spicy broth of tomatoes.
There is something so welcoming, and so universally comforting, about a meal of chicken and rice. Chicken kabsa, then, is the ideal entry point into Arabian Gulf cuisine. It’s a surprisingly complex ...
Kabsa has gained popularity in a small town in the Canadian province of British Colombia. Two Saudi students from Al-Ahsa have opened a restaurant, Ooh Kabsa, specializing in the Saudi dish. The ...
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