Local Flavor on Wheels: This summer, we’re trying area food trucks for our Local Flavor series instead of sit-down establishments. We hope you’ll come along for the ride! The food and menu are the ...

Burribachi with steak, fried rice, vegetables, diablo sauce and yum yum sauce ($21.95) from Fire Hibachi, a food truck in Redwood City. Courtesy Fire Hibachi. A year after graduating high school, ...

Japanese cuisine has long been commonly enjoyed in the U.S. Sushi has been served in Los Angeles since the 1960s, while ramen ...

Hibachi in the United States is synonymous with the chain Benihana, which was founded by Hiroaki Aoki in New York City in 1964. In Japan, hibachi-style cooking is known as teppanyaki, derived from ...

When people think of hibachi, it often brings back memories of birthday parties or family celebrations. The style is as much about the show as the food, with chefs juggling eggs, building flaming ...

A local food truck is creating an innovative culinary experience by offering a menu that features both tacos and hibachi dishes. Eristotle Pool is the owner of Tacobachi’s, which is serving up the two ...

Whenever Dempsey Robinson traveled back to his native Los Angeles he’d get his fill of Japanese-style hibachi food trucks that roam that great food metropolis. And when he’d return to Houston, with ...

Occasionally one might be in the mood for some hibachi-prepared Japanese food without all the pomp and circumstance that usually accompany such an outing: Sitting around a communal hibachi grill with ...

Dempsey Robinson is serving Japanese-style flavors to the Houston community and beyond from the city’s first Black-owned hibachi food truck. Shortly after college graduation in 2021, the pair banded ...

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