Ingredients: 200 ml milk 50 g sugar (4 tbsp) 4 g dry yeast (2 tsp) 1 egg 1 egg white (yolk separated) 5 g vanilla 4 g salt ...

Milk bread gives the classic carb a much-needed makeover! Taste the magic of Chef Marjorie Meek-Bradley's milk bread with this hassle-free recipe. Preheat oven (garland) to 350 F, low fan. Mix flour, ...

It's no secret that fresh bread, including brioche, makes your morning toast and sandwiches much tastier. So, it's worth making it yourself as homemade brioche bread can be just as fluffy and buttery ...

Jyan Isaac Bread is the Santa Monica bakery known for its crusty sourdough loaves and burnished bagels. But baker Jyan Horwitz, founder of Jyan Isaac, also makes soft, fluffy shokupan, or Japanese ...

For the dough: 1 tablespoon of granulated sugar (20 grams) 1 tablespoon dry yeast (10 grams) 1.5 cups of warm milk (300 ml) 1 ...

As people hunker in at home and stores run low on supplies amid the coronavirus pandemic, our kitchens are quickly running out of bread. But what if the shelves in your grocery store are wiped out? We ...