Garlic, white wine, and a mix of fresh Italian herbs make the perfect base for our simple yet sophisticated spaghetti with ...

Pasta with shrimp usually equals a delicious recipe. Throw in some Cajun seasoning and a rich butter and garlic-flecked scampi sauce, and you’re in for comfort food at its finest. This Cajun shrimp ...

Craving pasta as the air gets crisp? These comforting homemade recipes make every chilly night a little warmer and a lot more ...

During a busy workweek, skillet dinners I can pull together in about 30 minutes are my savior—because washing a pile of pans ...

A simple homemade jerk seasoning blend adds a smoky fire to creamy coconut milk in this one-pot pasta. As one of the food media's most respected voices, Brigid Ransome Washington has over two decades ...

In the Port of Vasto, in Italy’s Abruzzo region, old wooden fishing platforms extend into the Adriatic Sea. Some of these trabocchi now hold restaurants serving brodetto di pesce, a piquant ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...