It takes just 15 minutes of prep with zero time in the oven. You can even prepare it hours before serving, which makes it tailor-made for a potluck, yet equally welcome at a special dinner party or a ...

This Saturday, April 23, celebrate National Cherry Cheesecake Day with this homemade delight from Erin Gierhart of the food blog, State of Dinner. "My family loves to enjoy cheesecake for dessert on ...

Rustic baking meets floral elegance in this cherry pie, where every bite carries the richness of fruit and the perfume of ...

Looking for the ultimate holiday dessert idea? In this video, Stephanie teaches you how to bake a delicious and festive cherry pie with a stunning wreath-shaped crust—perfect for Christmas, ...

Juicy, sweet, and balanced with a hint of acidity, cheery cherries are a natural star in baked goods during the balmy summer months. These cherry pie filling recipes, which range from Crock Pot ...

Cherry pie baked by Susan Dee of University City. Photo by Stephanie S. Cordle, [email protected] Yield: 8 servings; one 10-inch pie 2 1/4 cups sifted all-purpose flour (sift before measuring) ...

For the crust: Pulse the vanilla wafers and brown sugar in a food processor until finely ground, about 1 minute. With the processor running, slowly pour in the melted butter. Process the mixture until ...

Many bakers across the U.S. proudly claim cherries as their favorite fruit to bake with, myself included. But not just any cherries. “When I discovered that tart cherries taste like the quintessential ...

Although she had been baking pies since she was 15 years old, the young woman from Lohman was elated to be traveling to Chicago for a contest sponsored by the National Cherry Week Committee. In the ...